Menukaart van Brouwcafé de Molen

Molenburger (120 of 200) belegd met spek, ui, champignons, verse Cheddar en barbecuesaus, geserveerd met verse frites / De Molen' hamburger (120 or 200), topped with bacon, onion, mushrooms, Cheddar and barbecue sauce, served with fresh fries

Molenburger (120 of 200) belegd met spek, ui, champignons, verse Cheddar en barbecuesaus, geserveerd met verse frites / De Molen' hamburger (120 or 200), topped with bacon, onion, mushrooms, Cheddar and barbecue sauce, served with fresh fries

Vegetarische burger van rode linzen en kikkererwten met kaas, ui, champignons en salsa, geserveerd met verse frites (vegan mogelijk) / Veggie burger made with red lentil & chick pea, topped with cheese and salsa, served with fresh fries (vegan possible)

Clubsandwich met keuze uit: Huisgerookte kip, kaas, spek en eiersalade / Smoked chicken, cheese, bacon and egg salad; Huisgerookte zalm, roomkaas en gekookt ei / Smoked salmon, cream cheese and boiled egg; Filet American, rucola, zoetzure ui en drie bereidingen ei / Filet American, arugula, sweet and sour onions and three preparations of egg

Roll with homemade lightly spiced crab salad

geserveerd op toast / Smoked eel from local waters, served on toast

met brood of verse frites / Dutch croquettes served with bread or fries

met brood of verse frites / Dutch prawns croquettes served with bread or fresh fries

met brood of verse frites / Smoked red beet bitterballen served with bread or fresh fries

met snippers gerookte kip / Creamy beer mustard soup with flakes of smoked chicken

geserveerd met notenmelange, mangodressing, huisgedroogde tomaatjes en avocado / Salad with warm goat cheese, served with mango dressing, home dried tomatoes and avocado

geserveerd met notenmelange, mangodressing, huisgedroogde tomaatjes en avocado / Salad with warm goat cheese, served with mango dressing, home dried tomatoes and avocado

geserveerd met krokante kip, Parmezaanse kaas, gekookt ei, Ceasar dressing, croutons en pijnboompitten / Ceasar salad, served with crispy chicken Parmesan cheese, boiled egg, Ceasar dressing, croutons and pine nuts

geserveerd met krokante kip, Parmezaanse kaas, gekookt ei, Ceasar dressing, croutons en pijnboompitten / Ceasar salad, served with crispy chicken Parmesan cheese, boiled egg, Ceasar dressing, croutons and pine nuts

met mierikswortelcrème en gekookt ei, geserveerd met pittenmix en zeewierchips / Smoked salmon salad with horseradish crème, boiled egg, served with mixed nuts and seaweed chips

met mierikswortelcrème en gekookt ei, geserveerd met pittenmix en zeewierchips / Smoked salmon salad with horseradish crème, boiled egg, served with mixed nuts and seaweed chips

uit de Meije met biermosterd / Roll served with local farmhouse cheese and beer-mustard

geserveerd met gedroogde tomaatjes, olijven, kappertjes, pijnboompitten en pestodressing / Roll with beef carpaccio, served with Parmesan cheese, dried tomatoes, olives, capers, pine nuts and pesto dressing

geserveerd met koolsa en barbecuesaus / Roll with pulled pork, served with coleslaw and barbecue sauce

met twee ingrediënten naar keuze: kaas, ham of spek (extra topping + 2, zalm +4) / Fried eggs or omelette with your choice of two toppings: cheese, ham or bacon (extra topping + 2, salmon +4)

Half a club sandwich, fried eggs with ham/cheese and a croquette

Home made fries

Sweet and sour pickled vegetables

Green salad

Home made fries

Mixed vegetables

Sweet and sour pickled vegetables

Green salad

Home made fries

Mixed vegetables

Sweet and sour pickled vegetables

Green salad

Freshly baked bread served with dip

Dutch bitterballen served with beer-mustard

Taste of four home made bitterballen and croquettes in different flavours

Nacho chips with Cheddar, red onion, spring onion, jalapeño, served with salsa, crème fraîche and guacamole

Nacho chips with Cheddar, red onion, spring onion, jalapeño, served with salsa, crème fraîche and guacamole (pulled pork)

Cheese platter with four cheeses, served with grape compote and beer syrup

Mixed platter, a selection of hot and cold snacks

Cold platter with cheese, sausage, nuts and olives

Crispy chicken served with red pepper, spring onion and sriracha mayonnaise

Cheese Trio: fried nachocheese snacks, cheese soufflé and cheesesticks, served with chili sauce

Mixed platter with a selection of twelve deep fried snacks, served with mayonnaise and chili sauce

Warm Belgian sugar waffle with whipped cream

Dark chocolate brownie with whipped cream

Warm apple pie served with whipped cream

Three small chocolate bites

Freshly baked bread served with dip

Creamy beer mustard soup with flakes of smoked chicken

geserveerd met Parmezaanse kaas, gedroogde tomaat, olijven, kappertjes, pijnboompitten en pestodressing Beefcarpaccio, served with Parmesan cheese, dried tomato, olives, capers, pine nuts and pesto dressing

geserveerd met krokante kip Parmezaanse kaas, gekookt ei, Ceasar dressing, pijnboompitten en croutons Ceasar salad, served with crispy chicken, Parmesan cheese, boiled egg, Ceasar dressing, pine nuts and croutons

geserveerd met mangodressing, gemengde noten, huisgedroogde tomaatjes en avocado Salad with warm goat cheese, served with mango dressing, mixed nuts, home dried tomatoes and avocado

licht pittige krabsalade, huisgerookte zalm en gerookte paling van Eveleens, met paling mayonaise en toast Fish trio: lightly spiced crab salad, home smoked salmon and smoked eel from local waters, with eel mayonnaise and toast

geserveerd met pomodori concassè gemarineerd in olijfolie en basilicum Bruschetta with pomodori concassè marinated in olive oil and basil

gevuld met pulled pork, koolsla, barbecuesaus en hot sauce Bao bun filled with pulled pork, cole slaw, barbecue sauce and hot sauce

In mosterd en Lagavullin gemarineerde rauwe zalm, geserveerd met een frisse salade met zeekraal Gravad lax: Raw salmon marinated in mustard and lagavullin, served with a fresh salad with and samphire

Chicken satay with home made atjar, fried onion, prawn crackers and peanut sauce, served with fries and a green salad

De Molen hamburger (200 grams Angus beef), topped with bacon, onion, mushrooms, fresh Cheddar and barbecue sauce, served with fries

Crispy skinned codfish fillet, served with wakame and a creamy lime and chives sauce

Iberico rack, served with a dried tomato and oregano gravy

Grain fed Argentinian grilled ribeye, served with homemade chimmichurri

Vegan linguine pasta with a roasted bell pepper-tomato sauce, served with celeriac steak and Parmesan cheese

Zucchini filled with ricotta and feta, gratinated with Panko and served with arugula salad and mixed nuts

Children's menu with fries, apple sauce, cucumber crowns and a choice of either chicken nuggets, chicken satay, frikandel sausage, croquette or cheese sticks

Three small chocolate bites for when you are too full for a whole dessert

Home made macadamia nut and caramel ice cream, served with hot caramel sauce and whipped cream

Vanilla crème brûlée, served with Salmari licor parfait and a shot Salmari

Warm Belgian sugar waffle with Bommen & Granaten beer cream and fresh strawberries

Dark chocolate brownie with white chocolate ice cream and chocolate sauce

Fresh fruit served with sorbet ice cream and whipped cream

Strained yoghurt with red fruits, red fruit coulis and crumble made of bastogne cookies

Warm apple pie, served with cinnamon ice cream and whipped cream

Cheese platter with four cheeses, served with grape compôte and beer syrup

Children's dessert with two scoops of vanilla ice cream, Smarties and whipped cream