Lucy Chang Breda

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Ginnekenweg 309
4835 NC Breda


Menukaart van Lucy Chang Breda

Laatst bijgewerkt op 12.03.2025
Klassiek gesorteerd
Dim Sum Assortment
A nice selection of homemade Dim Sum, served with 3 different sauces.
Vegetarian Dim Sum Assortment
Enjoy these home made vegetarian Dim Sum. Not only tasty, but also a pleasure to look at!
Spring Rolls (Veggie or Duck)
A classic everybody loves! Our spring rolls are vegetarian and come with a sweet chili sauce. A good way to start your diner!

vegetarisch vegetarisch

Nems (Chicken, Pork&Shrimp or Veggie)
Vietnamese Fried Springroll. Choose between Chicken, Pork & Shrimp or Veggie

vegetarisch vegetarisch

Chicken Satay
Nice juicy chicken served with our signature peanut sauce! Some love to have some chicken with their sauce.
Sesame Prawn & Pork Toast
Crispy, flavourful and satisfying! After you tried these, you never want toast any other way again! Served with a sweet and sour sauce.
Vietnamese Chicken Wings *
Another old-time favourite on the menu! This is how they eat chicken in Vietnam and so should we!
Imperial Shrimp Cake
Crunchy, savoury and full of flavours. This traditional dish will definitely meet your cravings. Served with a sweet and sour sauce.
Peper Salted Scampi
These shrimps are just perfect! They are served with a garlic mayonnaise sauce to make this a finger-licking appetiser.
Thai Style Calamari
Fried Calamari with a little spice. Served with a sweet and sour sauce
Rice Noodle Soup
This vegetarian soup is packed with crunchy vegetables and noodles. A typical Chinese dish.
Thai Rice Noodle Soup
Another healthy and hearty dish. Any time of the day, this soup will satisfy. Filled with crunchy vegetables and chicken.
Cantonese Wonton Soup
Our delicious wonton soup but now served with egg noodles. Our home made wontons are made with shrimps and pork.
Malaysian Curry Soup
For the curry lovers, we have the perfect soup! Made with yellow curry and topped with Chicken, vegetables & egg noodles.
Tom Yam Kung **
This one is not for the faint-hearted! Spicy and yet so full with flavours. Our prawn soup is filled with mushrooms, coriander and rice noodles.
Laab Gai *
A fresh and slightly spicy salad with minced chicken and fresh Thai herbs.
Thai Beef Salad *
You love meat? Then this is your salad! Rare baked steak served with chili flakes and a fine vinaigrette.
Glass Noodle Salad with tiger shrimp & lemongrass **
These noodles are just perfect to eat in a salad. They are light and take up all the flavours. Topped of with tiger shrimps, lemongrass and a nice spicy kick.
Thai Green Curry Chicken with vegetables **
A typical green curry, made with coconut milk, fresh vegetables and chicken. Your choice of side is included.
Panaeng **
A bowl of pure savoury, based on red curry. Topped with lime leaves and beef. Your choice of side is included.
Tom Ka Kai *
A creamy coconut chicken stew with a hint of lemon grass. Served with mushrooms, courgette and coriander.
Massaman **
A creamy red curry with a little spice to it. Topped of with chicken peanuts and coriander. Comes with your choice of side dish.
Malaysian Yellow Curry *
Typical Malaysian yellow curry with chicken or tofu and fresh vegetables to satisfy your curry-cravings.

veganistisch veganistisch

Chow Mein
This traditional dish is made in the wok. Noodles, fresh vegetables and beef, chicken or veggie. Stir-fried with our home-made woksauce and some fire. Nothing complicated but always tasty!

vegetarisch vegetarisch

Pad Thai
You have Pad Thai and then you have Lucy's Pad Thai! Rice noodles with shrimps, chicken or veggie and the typical sweetness of the Pad Thai seasoning is what keeps people longing for our aPad Thai.

vegetarisch vegetarisch

Japanese Fried Noodles
Thick Japanese noodles with crunchy vegetables and beef, chicken or veggie in a traditional Japanese sauce.

vegetarisch vegetarisch

Fried Rice
Here we have another bestseller! So simple, yet so tasteful. With chicken, shrimp or veggie.

vegetarisch vegetarisch

Japchae *
Glassnoodles with veggies, fresh coriander and a little bit of red pepper.
Tiger Shrimps
Quickly sautéed in the wok with garlic & coriander and served over bean sprouts.
Chicken Ginger
Juicy marinated chicken with ginger and vegetables.
Calamari and Tiger Shrimps
Served over Glassnoodles with Thai pesto.
Crispy Sesame Chicken
Crunchy, sweet and juicy chicken with honey & sweet chili. Served with sautéed bell peppers over Jasmin rice.
Mihun Singapore
With this dish, you don't have to choose between meat or shrimp: you can have both! With lots of fresh vegetables and a hint of curry.
Jasmine Rice
Sticky Rice
Fried Rice Small
Egg Noodle
Home-Made Dim Sum Special
With scallops, shrimps, turkey and pork.
Fish Curry **
For the seafood lovers! A red Curry, filled with sea bass, salmon, calamari & shrimp.
Duck Curry*
A red Curry with the sweetness of lychee & pineapple. A perfect combination with the savoury duck.
Korean Beef
For the meat lovers this is the perfect dish. Marinated beef, shortly sautéed with sesame.
Peking Duck
An authentic dish everyone loves! Served with pancake, vegetables and hoisin sauce.
Green Side Salad
Wok Asian Vegetables
Sweet Chili or Peanut Sauce
Yellow, Red or Green Curry
Kids Corner (Under 12 Years)
Spring Rolls
with fried rice and sweet chilli sauce
Fried Rice
with chicken and egg
Chicken Satay
with fried rice and peanut sauce
Beef Chow Mein
with fried noodles, beef & veggies
Crispy Sesame Chicken
served over Jasmin rice
Mochi (2 pieces)
This typical asian dessert is made of rice dough and ice-cream. Comes in 7 delicious flavours: coconut, vanilla, matcha, yuzu, passion fruit, vegan chocolate, honey roasted pistachio
Thai Coffee Panna Cotta
Panna Cotta with a twist. Made with Thai coffee and a hint of vanilla.
Lucy’s Chocolate Mousse
For the real dessert lovers, this chocolate mousse will definitely satisfy your sweet tooth!
Coconut Crème Brûlée
This classic has a hint of coconut, just to make it that much better.
Sweet Spring Roll
Sweet, savoury and crunchy. This might be the best way to finish your diner! Crunchy on the outside, sweet and soft banana on the inside.
Blueberry Wonton
They are back! Sweet blueberry filling, served with a refreshing Yuzu sauce.
Pineapple Carpaccio
Served with lemon sorbet and mint-sugar.

De bewerkingsstatus van de menukaart van Lucy Chang Breda is 12.03.2025. Alle afbeeldingen zijn serveersuggesties. De meest up-to-date menukaart is te vinden in het restaurant.