Anjappar Utrecht - Chettinad Indian restaurant

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Vredenburg 28
3511 BC Utrecht


Menukaart van Anjappar Utrecht - Chettinad Indian restaurant

Laatst bijgewerkt op 10.07.2025
Klassiek gesorteerd
RASAM OF THE DAY
Tamarind soup base with south indian spices
4,50
TOMATO SOUP
A creamy indulgence packed with the goodness of tomatoes
4,50
HOT AND SOUR VEG SOUP
A delectable hot and sour soup packed with the goodness of assorted vegetables
5,00
SWEET AND CORN VEG SOUP
A delicious blend of sweet and spicy flavours prepared from sweet corn and vegetables simmered in a rich vegetable stock
5,00
SPINACH RASAM SOUP
Lentil base soup with spinach and south indian spices
5,00
KOZHI MILAGU RASAM
Chicken soup with a blend of Indian whole spices
5,50
NENJELUMBU KARUMILAGU RASAM
A perfect remedy for common cold freshly ground spices simmered in wholesome mutton rib bones stock
5,50
NANDU RASAM
A zesty, nutritious stock of carb flavoured with aromatic whole spices.
5,75
HOT AND SOUR CHICKEN SOUP
A delectable hot and sour soup packed with the goodness of chicken
5,50
65(PANEER/GOBI)
Deep-fried Paneer/cauliflower florets dipped in a spicy hot and tangy marinade
10,00
MANCHURIAN(GOBI/PANEER) DRY
Deep Fried, battered cauliflower/Paneer/Mushroom tossed in hot and sour manchurian dressing
12,00
CHILLI GOBI/PANEER
Stir-fried Cauliflower / Cottage cheese dressed in a tangy marinade tossed in spicy,red chilli sause
12,00
BAJJI(URULAI/VAZHAKAI/ONION)
Deep fried with flour coated with potato/raw banana/onion)
6,50
MEDHU VADA
Soft, crispy lentil doughnut shaped fritters
7,00
SAMBAR VADA/RASA VADA/THAYIR VADA
Medhu vada soaked in Sambar / Rasam / Curd
7,50
VEGETABLE SAMOSA
A fried dish with a Savoury filling, such as spiced potatoes, onions and other stuffing
6,50
MARINA BEACH SUNDAL
Sundal is primarily a mildly spiced of boiled legumes, lentils or grains with cut mango & coconut
6,50
SOUTH INDIAN VEG PLATTER
Combination of bajji(2), pakoda(2), medhu vada(2), samosa(2)
17,00
CHILLI CHICKEN DRY
Piquantly spiced chicken chunks dunked in a spicy, chilli infused gravy.
17,50
CHICKEN 65
Shallow-fried chicken boneless covered in a fiery red marinade of chilli,ginger and garlic.
11,50
65 PRAWN
Shallow-fried prawn/fish covered in a fiery red marinade of chilli, ginger and garlic.
15,00
CHICKEN LOLLYPOP
Deep fried chicken drumsticks covered in a fiery red marinade of chilli, ginger and garlic
11,00
DRAGON CHICKEN
Chicken strips marinated, fried and sauteed in spicy and tangy sause
15,00
MUTTON KOLA URUNDAI
Deep fried spicy and delectable mix of seasoned minced mutton balls
17,00
VANJARAM/KING FISH TAWA FRY
Vanjaram fish fry using chettinad masala and roasted in tawa
19,50
NETHILI FISH FRY
Deep Fry Anchovies (nethili) marinated in a tangy, red pepper and lemon masala
15,00
TAWA POMFRET FRY
The pomfret marinated with south indian spices and shallow fried in Tawa
20,00
CHICKEN MANCHURIAN DRY
Deep Fried, battered cauliflower/Paneer/Mushroom tossed in hot and sour manchurian dressing
17,50
CHICKEN DRUMSTICK PEPPER FRY
Drumstick chicken is cooked and roasted in a pepper base masala.
14,00
KARA PODI CHICKEN
Boneless tender pieces of chicken tossed with the spicy chefs handmade masalas.
14,00
MADURAI FRIED CHICKEN
Chicken pieces are marinated in the south Indian spices and deep fried.
14,00
MUTTON SUKKA VARUVAL (DRY)
Boneless tender pieces of mutton marinated in chefs handmade masalas, cashew and roasted to taste
20,00
HARIYALI PANEER TIKKA
Tandoor roasted paneer marinated in a flavorful green marinade and then grilled to perfection
16,50
PANEER GARLIC KEBAB
Tandoor roasted paneer marinated with Garlic
17,00
PANEER CHEESE KEBAB
Tandoor roasted paneer marinated with indian spices and topped with cheese
17,00
PANEER TIKKA
Tandoor-cooked Cottage cheese that are marinated in a yogurt and chilli based masala.
16,50
TANDOORI CHICKEN
Tandoor cooked chicken chunks that are marinated in a yogurt and chilli based masala.
15,00
TANDOORI JINGA(PRAWN)
Tandoor cooked prawn coated with Indian spices & corn flour
19,00
TIKKA CHICKEN
Char grilled chicken/ fish fillets coated in an indulgent soy flavoured marinade that is truly irresistible.
18,50
HARIYALI CHICKEN TIKKA
Tandoor cooked chicken marinated with green based Indian spices
18,50
TANGDI KEBAB
Fire-grilled chicken drumsticks that are marinated in curd, ginger, garlic and spices to create an amazing starter
19,00
NON-VEG STARTER PLATTER
A Mix of Mutton Kola(2pcs), Tandoori Chicken(1), Tandoori Prawn(2pcs), Haryali Chicken Tikka (2pcs)
23,00
MURG MALAI KEBAB
Tandoor roasted chicken marinated with finely grounded Indian spices, almonds, and cashews.
18,00
CHICKEN CHEESE KEBAB
Tandoor roasted chicken with Indian spices & topped with cheese
19,00
BASMATI RICE
Perfectly steamed basmati rice to accompany with any gravy, veg or non-veg
3,00
TANJAVUR PONNI RICE
Perfectly steamed ponni boiled rice to accompany with any gravy, veg or no-veg
3,00
CURD RICE
Soft cooked mushy rice is simply mixed with curd (Indian yogurt) and salt & then finished off with a tempering
6,00
VEG. BASMATI BIRIYANI
An aromatic rice dish made with basmati rice, mix veggies, herbs & Indian spices
16,00
CHICKEN CHETTINAD DUM BIRIYANI
Deliciously decadent flavoured dum basmati rice layered with Chicken and Indian whole spices, cooked in a handi or pot.
18,00
MUTTON DUM BIRIYANI
Deliciously decadent flavoured dum basmati rice layered with mutton and Indian whole spices, cooked in a handi or pot.
20,00
SEERAGA SAMBA MUTTON BIRIYANI
The king of all biryanis, slow-cooked aromatic rice layered with marinated mutton pieces and a delicate blend of whole spices
20,50
SPL AMBUR CHICKEN BIRIYANI
Tender Pieces of Chicken marinated in chefs handmade masalas and cooked with aromatic rice
19,00
SPL PRAWN BIRIYANI
A unique blend of spicy, shrimp and basmati rice slow-cooked to enhance the flavours of freshly grounded spices
22,50
SPL EGG MASALA BIRIYANI
A unique blend of spicy, eggs and basmati rice slow-cooked to enhance the flavours of freshly grounded spices
21,00
SPL BUTTER CHICKEN BIRIYANI
A unique combination of biriyani with the butter chicken masala
21,00
SPL 65 BIRIYANI
A unique and delicious blend of spicy Chicken 65 and biryani rice, topped with herbs, crispy onions, and ghee.
21,00
SPL GILMA BIRIYANI
Chettinad chicken briyani tossed and fried with Eggs, sauce, and green onions served with raita.
21,00
VEG FRIED RICE/NOODLES
A satisfying combination of stir-fried vegetables and rice/noodles with a tinge of vinegar
11,50
EGG FRIED RICE/NOODLES
A satisfying combination of stir-fried vegetables, egg and rice/noodles with a tinge of vinegar.
11,00
CHICKEN FRIED RICE/NOODLES
A satisfying combination of stir-fried vegetables, chicken and rice/noodles with a tinge of vinegar
13,00
PRAWN FRIED RICE/NOODLES
A satisfying combination of stir-fried vegetables, prawn and rice/noodles with a tinge of vinegar
13,50
PANEER SZECHWAN FRIED RICE/NOODLES
A spicy Indo-Chinese intermix of paneer, vegetables and rice/noodles tossed in Schezwan sauce that adds a unique peppery flavour to the dish
13,50
CHICKEN SZECHWAN FRIED RICE/NOODLES
A slightly spicy dish made by tossing chicken chunks and rice/noodles in a garlic and chilli flavoured Schezwan sauce
14,00
15,00
MIXED FRIED RICE/NOODLES
A satisfying combination of chicken, mutton, prawn and rice/noodles with a tinge of vinegar.
15,00
SOUTH INDIAN VEGETARIAN MEALS (VEGAN POSSIBLE)
Chettinad flavour anjappar meals. The meal comes with items:-White rice, Chapathi, kuruma, paruppu podi, ghee, Poriyal, Keerai, Kootu, Sambar, Kara kozhambu, rasam, sweet, butter milk, appalam, pickle
18,00
CHICKEN MEALS
Chettinad flavour anjappar Chicken meals. White rice, Chapathi, chiken kuzhambu, chettinadu chicken masala, chicken 65, Poriyal, Keerai, Kootu, rasam, sweet, butter milk, pickle
20,00
MUTTON MEALS
Chettinad flavour anjappar mutton meals. White rice, Chapathi, Mutton kuzhambu, Chettinadu mutton masala, Kola vadi, Poriyal, Kerai, Kootu, rasam, sweet, buter milk, pickle
22,00
FISH MEALS
Chettinad flavour anjappar fish meals. White rice, Chapathi, meen kuzhambu, nethili Fry, Poriyal, Keerai, Kootu, rasam, sweet, butter milk, pickle
22,00
EGG MEALS
Chettinad flavour anjappar egg meals. White rice, Chapathi, egg masala, podimas, Poriyal, Keerai, Kootu, kara kozhambu, rasam, sweet, butter milk, pickle
18,00
ANJAPPAR VIRUNTHU MEALS
The meals comes with items-soup, plain biriyani, white rice, chappathi, chicken 65, mutton kulambu, fish kulambu, poriyal, keerai, kootu, rasam, sweet butter milk and pickle
29,00
MUTTON SUKKA MASALA
Boneless tender pieces of mutton marinated in chefs handmade masalas, cashew and roasted to taste
21,00
MUTTON MASALA
A delightfully flavor-packed dish of mouthwatering mutton masala perfect to satisfy your cravings
21,00
MUTTON ROGAN JOSH
A popular Kashmir dish braised with a gravy flavoured with garlic, ginger and aromatic Indian spices
21,00
MUTTON NALLI MASALA
Mutton bone marrow was cooked with chettinadu spicy masalas
21,00

veganistisch veganistisch

FISH CURRY
Tangy and tasty fish cooked in a tamarind flavoured curry
20,00
MANGO FISH CURRY
Tangy and tasty fish cooked in a tamarind flavoured curry along with the raw mango.
22,00
PRAWN GRAVY/DRY
Prawns cooked in a spicy roast masala made with loads of onions and tomato
22,00
23,00
CRAB CHETTINAD MASALA
Crab simmered in spicy, rich & thick masala mix of whole spices and a light coconut essence.
23,00
SPL ANJAPPAR CHICKEN MASALA (GRAVY/DRY)
Boneless tender pieces of chicken marinated in chefs handmade masalas, cashew and roasted to taste
19,00
18,00
PEPPER CHICKEN MASALA (GRAVY/DRY)
Boneless tender pieces of chicken marinated in black pepper, chefs handmade masalas, and roasted to taste
19,00
18,00
CHETTINAD CHICKEN (ROAST/MASALA)
Cooked with fragrant spices, this semi-dry chicken preparation perfectly combines juicy chicken morsels with the aroma of whole spices for an amazing mouthfeel
19,00
18,00
CHICKEN KURUMA
Chicken cooked with coconut and the addition of yogurt, onion, tomatoes, spices, nuts and seeds
18,00
BUTTER CHICKEN MASALA
A decadently creamy dish prepared with chicken chunks dunked in a hearty masala of tomatoes, onions and mild Indian spices
18,00
CHICKEN TIKKA MASALA
Traditional chicken masala with a twist of smoked chicken chunks cooked in flavoursome tomato and onion relish
18,00
KADAI CHICKEN MASALA
Wholesome chicken cooked with onions, tomatoes and a freshly ground whole spices simmered to a flavourful, thick consistency
18,00
PALAK CHICKEN
Chicken cooked together with fresh spinach and spices
18,00

veganistisch veganistisch

CHICKEN VINDALOO
A popular Goan dish marinated and simmered in Vindaloo paste with bursting flavors of Garlic and Indian
18,00
EGG THOKKU MASALA
Richly flavoured egg curry in a tomato-onion base
9,00
EGG OMELETTE CHEESE/MASALA
Eggs cooked in a skillet and topped with green chillies and onions
7,00
EGG PEPPER FRY
Stir-frying the boiled eggs in simple tempering and seasoning with simple dry spices is egg fry
7,00
KALAKI
Scrambled eggs with a south Indian masala
7,00
CHETTINAD VEGETABLE KURUMA
Stew of assorted veggies simmered in a thick spicy coconut based gravy
13,00
POONDU KUZHAMBU
Piquantly spiced garlic cooked with flavours of tamarind in an onion-tomato relish.
13,00
ENNAI KATHIRIKKAI KUZHAMBU
Tangy recipe made with eggplant / Brinjal cooked in a special tangy masala
13,00
MIX VEG CURRY
Assorted vegetables cooked in traditional onion tomato gravy seasoned with indian spices
15,00
PANEER BUTTER MASALA
A creamy indulgence of soft Indian cottage cheese cubes cooked with undertones of whole spices in a tomato and onion based gravy.
15,50
KADAI VEGETABLE
Wholesome vegetables cooked with onions, tomatoes and a freshly ground whole spices simmered to a flavourful, thick consistency
15,00
PALAK PANEER
A combination of Indian cottage cheese and spinach cooked with aromatic Indian spices
15,50
MUSHROOM MASALA
Spicy and succulent mushrooms merged with Indian spices in a rich, onion-tomato sauce.
15,00
ALOO GOBI MASALA
Simply delicious cauliflower and potatoes stir fry done home style
14,00
DAL BUTTER FRY
Lentil cooked with ginger, garlic, onion, tomatos and seasoned with aromatic Indian spices
14,00

vegetarisch vegetarisch

MANCHURIAN GOBI/PANEER (SEMI-GRAVY)
Deep fried, battered Caurliflower/Indian cottage cheese chunks tossed in a hot and sour Manchurian dressing.
14,00
14,50
CHILLY GOBI/PANEER (SEMI-GRAVY)
Deep fried cauliflower / Indian cottage cheese dressed in a tangy marinade tossed in spicy,red chilli sause
14,00
14,50
CHANNA MASALA
Chickpea curry cooked in a flavourful onion-tomato sauce.
14,00
SPL CHETTINAD SAMBAR
Sambar made with lentils, mixed vegetables, tamarind, herbs, spices & a special aromatic spice powder
8,50
NAAN PLAIN
Indian bread made out of self raising flour cooked in traditional tandoori clay oven
3,50
NAAN - BUTTER
Indian bread made out of self raising flour cooked in traditional tandoori clay oven topped with Butter
4,00
NAAN - CHEESE AND GARLIC
Indian bread topped with cheese & garlic
5,00
TANDOORI ROTI - PLAIN
A whole meal flour Indian bread cooked in traditonal tandoori clay oven
3,50
TANDOORI ROTI - BUTTER
A whole meal flour Indian bread cooked in traditional tandoori clay oven with butter
4,00
TANDOORI ROTI - CHEESE/METHI
A whole meal flour Indian bread cooked in traditional tandoori clay oven with Cheese or Methi
4,50
VEG KOTHU PAROTTA
Scramble of paratha shredded into bite-sized pieces and stir-fried along with veg sprinkled with south indian spices.
11,00
CHICKEN KOTHU PAROTTA
Scramble of parotta shredded into bite-sized pieces and stir-fried along with chicken sprinkled with south indian spices
14,00
EGG KOTHU PAROTTA
Scramble of paratha shredded into bite-sized pieces and stir-fried along with Egg sprinkled with south indian spices.
12,00
MUTTON KOTHU PAROTTA
Scramble of parotta shredded into bite-sized pieces and stir-fried along with mutton sprinkled with south indian spices
15,00
CEYLON MUTTON PAROTTA
A mix of seasoned minced mutton other spices tightly packed between two rotis and sealed, cooked on both sides with a light dousing of oil
16,00
CEYLON CHICKEN PAROTTA
A mix of seasoned minced chicken other spices tightly packed between two rotis and sealed, cooked on both sides with a light dousing of oil
15,00
CEYLON EGG PAROTTA
A mix of seasoned minced egg other spices tightly packed between two rotis and sealed, cooked on both sides with a light dousing of oil
13,00
CHILLY PAROTTA
Marinated Flaky parottas deep fried and tossed with onions, caspicum and spices
10,00
KERALA PAROTTA
A flaky, layered flatbread made from refined wheat flour
3,75
CEYLON VEECHU PAROTTA
4,00
KIZHI PAROTTA (CHICKEN)
Kizhi Parotta is a delectable special dish of South India. Parottas are soaked in a semi thick chicken gravy and wrapped in a banana leaf.
16,00
KIZHI PAROTTA (MUTTON)
Kizhi Parotta is a delectable special dish of South India. Parottas are soaked in a semi thick chicken gravy and wrapped in a banana leaf.
18,00
CHICKEN BIRIYANI COMBO
Chicken Biriyani (1/2), Chettinad chicken masala (1pc), Chapathi (1pc) & Raita
18,00
MUTTON BIRIYANI COMBO
Mutton Biriyani (1/2), Chettinad chicken masala (1pc), Chapathi (1pc) & Raita
18,00
NORTH INDIAN NON VEG COMBO
Butter Naan (1pc), Butter Chicken Masala (Half), Chicken Tikka (2pc) & Sweet
19,00
NORTH INDIAN VEG COMBO
Butter Naan (1pc), Aloo Gobi Masala (Half), Paneer Tikka (2pc) & Sweet
18,00
SET DOSA CHICKEN CURRY COMBO
2 pcs of kal dosa served with chicken curry
16,00
SET DOSA VEG CURRY COMBO
2 pcs of kal dosa served with vegetable Kurma
17,00
PAROTTA CHICKEN CURRY COMBO
2 pcs of Kerala parotta served with south indian chicken curry
16,00
PAROTTA MUTTON CURRY COMBO
2 pcs of Kerala parotta served with south indian mutton curry
17,00
KAL DOSA
Soft and spongy pancake made from fermented rice & lentil served with vegetable sambar & variety of chutneys
9,50
PLAIN DOSA
Crispy pancake made from fermented rice & lentil batter served with vegetable sambar & variety of chutneys
8,50
GHEE DOSA
A crispy dosa gently spread with clarified butter served with vegetable sambar & variety of chutneys
9,00
GHEE MASALA DOSA
A crispy dosa gently spread with clarified butter filled with the potato masala served with vegetable sambar & variety of chutneys
10,00
SPL GHEE PODI DOSA
A crispy dosa gently spread with clarified butter filled with Special south indian spices served with vegetable sambar & variety of chutneys
10,00
GHEE PODI MASALA DOSA
A crispy dosa gently spread with clarified butter filled with Masala & Special south indian spices served with vegetable sambar & variety of chutneys
10,00
MASALA DOSA
A crispy dosa filled with Potato Masala served with vegetable sambar & variety of chutneys
9,00
BUTTER DOSA
A crispy dosa gently spread with butter served with vegetable sambar & variety of chutneys
9,50
MYSORE MASALA DOSA
A crispy dosa topped with spicy Masala served with vegetable sambar & variety of chutneys
10,50
ONION DOSA
A Crispy dosa filled with onion served with vegetable sambar & variety of chutneys
9,00
EGG DOSA
Eggs cracked open on dosa & topped with grated veggies
10,00
MUTTON DOSA
A wholesome dosa stuffed with minced mutton tempered with spices
13,00
CHICKEN DOSA
A wholesome dosa stuffed with minced chicken tempered with spices
11,50
CHEESE DOSA
A crispy dosa gently spread with cheese served with vegetable sambar & variety of chutneys
9,50
FRENCH FRIES
Thin strips of deep-fried potato topped with pepper & salt
4,00
CHOCOLATE DOSA
A crispy dosa gently spread with chocolate sauce.
8,50
UTHAPPAM
A large, slightly thick pancake made from a fermented batter of rice and lentil served with vegetable sambar & variety of chutneys
8,50
CHOICE OF UTHAPPAM
Uthappam topped with (Onion/Tomato/Tomato Onoin/Chilli Onion) served with vegetable sambar & variety of chutneys
9,00
GHEE PODI ONION UTHAPPAM
Uthappam sprinkled with special Indian spices and small onions
10,50
GULAB JAMUN
Soft, spongy and delicious Indian dessert served with a generous helping of sugar syrup
4,00
GULAB JAMUN WITH CHOICE OF ICE CREAM
Gulab jamun served with choice of ice cream
6,00
SPL KESARI
Dessert made of semolina, ghee, saffron, nuts and sugar
4,50
PAYASAM OF THE DAY
Dessert made of milk and sugar
4,50
GAJAR KA HALWA
A delicious dessert prepared from carrot and milk
5,00
KULFI
Kulfi is a cold dessert made from dairy
5,00
RASAMALAI
a creamy and milky syrup that consist of Chenna (cottage cheese) balls. The syrup is purely made from milk, sugar, cream
7,00
FALOODA WITH ICE CREAM
A refreshing dessert that consists of thin falooda noodles, cut fruits & Ice creams
7,50
FALOODA WITH KULFI
A refreshing dessert that consists of thin falooda noodles, cut fruits & Kulfi
9,00
ICE CREAM (VANILLA/STRAWBERRY/MANGO/CHOCOLATE)
4,50
IDLI (2PCS)
Soft and spongy steamed rice cakes made of fermanted rice & lentil batter served with sambar and variety of chutney
6,50
GHEE PODI IDLY
A idly dipped in special indian spices and clarified butter
8,50
CHILLI IDLY
Fried Idly tossed with south Indian spices
9,00
SAMBAR/RASAM/THAYIR IDLY
2 pcs of Idly dipped in Sambar/Rasam/Yoghurt
8,00
KUZHI PANIYARAM
Ball shaped dumplings made with fermented rice and lentil batter served with variety of chutneys
8,50

De bewerkingsstatus van de menukaart van Anjappar Utrecht - Chettinad Indian restaurant is 10.07.2025. Alle afbeeldingen zijn serveersuggesties. De meest up-to-date menukaart is te vinden in het restaurant.